Half Beef. Custom Cut, Vacuum Sealed, Labeled, Frozen upon completion. Roughly 225-260 pounds** of take-home product.

$500 is Deposit to hold your beef. Total price will be $5.50/lb Hanging Weight^ less Deposit. Balance due upon pick up/delivery.
It is important you put a reliable phone number & contact information when you checkout so that we can contact you in regards to your cut sheet. We will NOT share your information.

** Numbers are variable and entirely dependent upon the specific animal. These are estimates.

+Please see Additional Info sections for weight explanation.

HALF BEEF DEPOSIT

$500.00

Quantity

You will need approximately 6.25 cubic feet of freezer space to store a Half Beef Share.
Hang Weight: weight of the carcass of the animal after removal of hooves, head, hide, and internals. Typically around 60% of Live Weight. This is what your price is based on.

Take-Home Weight: weight of the edible product you receive. Varies based on cut selection (i.e. bone-in steaks weigh more than equally cut bone-out steaks). Typically around 60% of Hang Weight, or 35%-40% of Live Weight.

FREEZER SPACE